Broccoli and Cheese Grills

What you'll need

Broccoli

Hard cheese such as cheddar or parmesan (grated)

Salt and pepper to taste 

1. Cut florets and place in steamer or pan of boiling water.
2. Part boil or steam broccoli until tender but not soft
   
3. Drain thoroughly, removing as much water as possible
4. Place each floret on baking tray and using a glass, crush the florets until flat
5. Sprinkle grated cheese over top of florets. Add salt and pepper
   
   
6. Grill until cheese has browned
7. Leave to cool fully before storing in air tight container in fridge